
- Visual Identity
Shangri-La at The Fort is a five-star luxury hotel renowned for their world-class living and dining experiences.
In 2015, we designed the brand identities for six of the dining concepts of Shangri-la at The Fort. All of them are different, from concept to cuisine. The challenge for us was to bring out these unique personalities while maintaining the signature excellence and innovation of a Shangri-La concept.
Canton Road —
Modern Canton cuisine and fine dining by Chef Wang Wei Qing.
High Street Café —
All-day dining restaurant and buffet, featuring Western, Pan-Asian, Chinese, Japanese, Mediterranean cuisine.
High Street Lounge —
Serving high tea and cocktails at Shangri-La at The Fort’s grand lobby.
Raging Bull Chophouse and Bar —
A premium steakhouse with a vast selection of dry-aged or grain and grass-fed beef.
Samba —
Poolside Restaurant and Bar featuring Filipino, Latin, and Spanish dishes.
Each of the identities were expanded and applied by Shangri-La at the Fort’s in-house team
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